2/1/18 Steph Paxton

"No máquinas, pero personas con imaginación" Hector Ruiz, owner and chef of Cafe Limón, explained his vision behind his restaurant as he showed how to construct the perfect vegan tostada. He explained that he doesn't want his cooks to simply be machines, producing menu items, but rather people with rich imaginations who are always looking for ways to improve and create.